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Savory French toast fritters, great for breakfast or post run snack, which is what I had it for.
1 egg, beaten
1 tbsp milk
Lots of seasonings, used my fav there in the background, Mrs. Dash Garlic & Herb
Salt and pepper
2 rice cakes
Whip up everything except cakes.
Soak both sides of cakes in the liquid and pour remaining on top of the cakes when on the stove.
Fry on a greased pan like regular French toast.
Top with salsa!